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Since the 1970’s scientific publication concerning sustainability have increased from one to 11,962 in 2016. Like all activities, the research behind these publications have an indirect impact on the environment (resource use, vehicles etc). Researchers in the topic of sustainability have an onus to account for their own impacts as part of their work and where possible, implement interventions. A life-cycle approach is currently the most advanced method of assessing the impact of a group or organisation. In this study an organisational life cycle assessment (O-LCA) approach was applied to a research project which focused on sustainability in the aquaculture sector. The objectives of the study were to (i) determine the impact of a research project, (ii) determine impact reduction opportunities, and (iii) to assess the use of O-LCA as a project management tool for academic research groups and projects. The results of this study indicated that commuting had the greatest impact, followed by conferences. The alternative scenarios analysed indicated that reductions of 5-16% in greenhouse gas emissions could be feasibly achieved and that O-LCA approaches could be applied to help sustainably manage such projects.
Authors: Ronan Cooney, Alexandre Tahar, Eoghan Clifford
The last 50 years marked a deep change in the way people travel. The great development of tourism created the necessity of building more and more hotels and accommodations, polluting and wasting much energy. The aim of this research is to understand how the accommodations face the environmental impact of the structure using LEED parameters. The starting point is the analysis based on a survey made on a sample of hotels located in places with opposite climate conditions; the purpose is to understand which strategies the structures adopted in order to adapt to extremely different climate conditions.
Authors: Ivan Alvarez Leon, Elena Elgani, Francesco Scullica
The Universidade do Estado do Pará (UEPA) is a public university located in the city of Belém (Pará, Brazil). It has adopted the Product-Service System (PSS) for car use which has proved to be effective and has brought benefits such as discharging the institution from bureaucratic issues regarding vehicle ownership. The adoption of the PSS at the university contributes to the advancement towards a more sustainable society. The objective of this work is to generate initial PSS proposals for UEPA, which will be the first step for its implementation. In order to reach the objective, a brainstorming and analysis of the conceptual elements of the PSS found in the literature were performed, generating at the end seven PSS proposals that may be better studied, generating new research and, in the future, implemented.
Authors: Camilla Dandara Pereira Leite, Jamille Santos dos Santos, Alayna de Cássia Moreira Navegantes, Vinícius Lopes Braga, Agatha Cristina Nogueira de Oliveira da Silva, Antonio Erlindo Braga Jr.
Shimen County is famous for its citrus, but Shimen citrus is deadly unmarketable. Many research teams and government
departments are trying new models of agricultural production and sales. They hope to find new ideas which fit
Shimen’ s conditions for agricultural development. The article tries to use sustainable product-service system design
thinking to solve the problem.
Product-service system design (S. PSSD) considers the sustainability of an industry from the three dimensions
of economy, society and environment. It attaches importance to the whole life cycle of the product.The article uses
blueprint to analyse each step of Shimen citrus’ life cycle first. Then the article uses service design method such as
SWOT and Cluster to help with the design process.
Authors: Chuyao Zhou, Jixing Shi, Jeff Lai, Amber Tan, Yuan Luo, Yongshi Liu, Shaohua Han